“Mishri or rock sugar is a naturally sweet substance produced by using the sugarcane plant. It is the purest form of sugar without any chemicals in it,”.

“According to Ayurveda, Shadrasa Bhojana (a wholesome meal including all six tastes) is important in which Madhuar rasa (sweet taste) is one of the main rasa (taste). The traditional method of making Mishri gives it its medicinal value,”.